Daily Electrolyte Drink Mix

How it scored 85 / 100

Nutrition snapshot

Ingredients 30 listed

• 1 Citric Acid
  Citric acid (E330), a weak organic acid naturally present in citrus fruit and produced commercially via Aspergillus niger fermentation.
  Low
• 2 Magnesium Citrate
  Magnesium citrate (E345) is a magnesium salt of citric acid used as an acidity regulator and dietary supplement.
  Low
• 3 Potassium Phosphates
  Potassium phosphates — monobasic (E 340(i)), dibasic (E 340(ii)), and tribasic (E 340(iii)) potassium salts of phosphoric acid.
  Low
• 4 Natural Lemon Flavouring
  A natural flavoring derived from lemon (Citrus limon) sources such as essential oils, oleoresins, or extractives.
  Safe
• 5 Potassium Aspartate
  Potassium salt of aspartic acid used as a mineral supplement.
  Low
• 6 Salt
  Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.
  Low
• 7 Calcium Ascorbate
  Calcium ascorbate (E302) is the calcium salt of ascorbic acid (vitamin C), used as an antioxidant.
  Low
• 8 Calcium Citrates
  Calcium salts of citric acid (monocalcium, dicalcium, tricalcium citrate) used as buffer, sequestrant, and calcium fortificant.
  Low
• 9 Rebaudioside A
  A high-purity steviol glycoside extracted from Stevia rebaudiana leaves; one of several non-nutritive sweeteners derived from stevia.
  Low
• 10 Calcium Lactate
  Calcium Lactate — the calcium salt of lactic acid.
  Low
• 11 Zinc Citrate
  Zinc(II) salt of citric acid (Zn3(C6H5O7)2) — a soluble, bioavailable zinc compound used as a fortificant and supplement.
  Low
• 12 Manganese Citrate
  A salt of manganese and citric acid, used as a manganese mineral supplement.
  Low
• 13 Natural Grape Flavor
  A flavoring derived from natural sources (grape or other natural aromatic compounds such as methyl anthranilate) that imparts grape taste.
  Low
• 14 L(+)-Tartaric Acid
  L(+)-Tartaric Acid — a naturally occurring dicarboxylic acid found abundantly in grapes; used as a food additive.
  Low
• 15 Malic Acid
  Malic acid (E296) is a dicarboxylic acid found naturally in fruits, especially apples.
  Low
• 16 Natural Raspberry Flavouring
  Flavor extract derived from raspberries or other natural sources providing raspberry-like aroma compounds.
  Low
• 17 Natural Pomegranate Flavor
  Flavoring derived from pomegranate or natural sources designed to mimic pomegranate.
  Low
• 18 Beetroot Powder
  Dehydrated beetroot (Beta vulgaris) ground to a fine powder; also commercially available as 'beet juice concentrate' for color use.
  Safe
• 19 Beta-Carotene
  Beta-carotene, an orange-yellow carotenoid pigment that is a vitamin A precursor, sourced from plants (carrots, palm fruit, algae) or made s…
  Low
• 20 Cherry Juice
  Juice extracted from sweet or tart cherries (Prunus avium / Prunus cerasus).
  Low
• 21 Calcium Lactate Gluconate
  Soluble calcium salt that is a mixed salt of calcium lactate and calcium gluconate, used as a calcium fortificant.
  Low
• 22 Natural Mandarin Orange Flavour
  Flavoring derived from mandarin (Citrus reticulata) peel oil, juice essence, or natural extractives meeting the FDA definition of 'natural f…
  Low
• 23 Beetroot
  The taproot of Beta vulgaris, a deep-red root vegetable. Also a source of natural color (beetroot red, E162).
  Safe
• 24 With Other Natural Flavouring
  Generic 'WONF' (with other natural flavoring) ingredient declaration meaning a primary flavor source supplemented by additional unspecified …
  Safe
• 25 Steviol Glycosides
  Sweet glycoside compounds (rebaudioside A, stevioside, etc.) extracted from leaves of Stevia rebaudiana, 200-300x sweeter than sucrose.
  Low
• 26 Carrot Concentrate
  Concentrated juice or puree from carrots (Daucus carota), used as a natural sweetener, color, and flavor source.
  Safe
• 27 Roselle Flower
  Calyx of Hibiscus sabdariffa, used dried for tea and as natural coloring/flavoring.
  Safe
• 28 Beetroot Juice
  Liquid expressed from the taproot of Beta vulgaris L. (red beet).
  Safe
• 29 Annatto
  Natural carotenoid pigments (bixin, norbixin) extracted from seeds of the Bixa orellana tree.
  Low
• 30 Colour
  Generic ingredient term covering any of dozens of permitted colour additives — synthetic dyes (e.g. tartrazine E102, allura red E129, brilli…
  Low