Protein Pasta Curveballs

How it scored 85 / 100

Nutrition snapshot

Ingredients 15 listed

• 1 Semolina
  Coarse-ground endosperm of durum wheat; primary ingredient in pasta.
  Low
• 2 Wheat Flour
  Powder ground from wheat grain (Triticum aestivum). Contains starch, gluten-forming proteins (gliadin, glutenin), bran, and germ depending o…
  Low
• 3 Chickpea Protein
  Protein isolate or concentrate derived from chickpeas (Cicer arietinum).
  Safe
• 4 Wheat Protein
  Protein fraction extracted from wheat (Triticum aestivum), primarily gluten (gliadin and glutenin). Sold as vital wheat gluten, hydrolyzed w…
  Low
• 5 Wheat Semolina
  Coarsely ground endosperm of durum wheat.
  Low
• 6 Broccoli
  Edible green flowering head and stalk of Brassica oleracea var. italica.
  Safe
• 7 Spinach
  Leafy green vegetable (Spinacia oleracea).
  Safe
• 8 Kale
  A leafy green cruciferous vegetable (Brassica oleracea, Acephala group).
  Safe
• 9 Pumpkin
  Edible fruit of Cucurbita species (Cucurbita pepo, C. maxima); a whole-food vegetable.
  Safe
• 10 Sweet Potato
  Edible storage root of Ipomoea batatas, a whole vegetable rich in beta-carotene, fiber, and complex carbohydrates.
  Safe
• 11 Sunflower Seed
  Edible seed of the sunflower plant (Helianthus annuus).
  Safe
• 12 Cranberry
  Tart red berry of Vaccinium macrocarpon, eaten fresh, dried, or as juice.
  Safe
• 13 Chlorella
  A genus of single-celled green freshwater algae (Chlorella vulgaris, C. pyrenoidosa) used as a nutritional supplement.
  Low
• 14 Maitake Mushroom
  Grifola frondosa, edible and medicinal mushroom
  Safe
• 15 Shiitake
  Edible mushroom (Lentinula edodes) used fresh or dried.
  Safe