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Dymatize Super Mass Gainer Rich Chocolate

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 50 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
—
Not on file
NOVA group
4
Ultra-processed
Saturated fat
0.9 g
per 100 g
Serving
336 g
336g
Ingredients 26 listed
- 1 Maltodextrin A short-chain glucose polymer (3–20 glucose units, DE 3–20) produced by partial enzymatic or acid hydrolysis of corn, potato, rice, or wheat…Moderate
- 2 Sunflower Creamer A non-dairy coffee creamer made primarily from sunflower oil and other ingredients (often including milk solids despite the name).Low
- 3 Cocoa Powder Cocoa powder is the dry, defatted solid of cacao beans.Safe
- 4 Natural And Artificial Flavouring A blanket label for proprietary flavor mixtures combining naturally derived flavor constituents (essential oils, extracts, distillates) with…Low
- 5 Vitamins Generic umbrella term for fortification with one or more essential vitamins (A, B-complex, C, D, E, K, etc.).Low
- 6 Potassium Chloride Potassium chloride (KCl), an inorganic salt commonly used as a low-sodium salt substitute and nutrient.Low
- 7 Salt Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.Low
- 8 Soya Lecithin A naturally occurring mixture of phospholipids (phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol) extracted from soybean …Low
- 9 Acesulfame K Acesulfame potassium (Acesulfame K, E950) is a calorie-free synthetic high-intensity sweetener.Moderate
- 10 Sucralose Sucralose (E955) is a chlorinated derivative of sucrose used as a high-intensity, non-caloric sweetener.Moderate
- 11 Whey Protein Protein fraction isolated from milk whey, the liquid by-product of cheese making, typically as concentrate or isolate powder.Low
- 12 Milk Protein Isolate Concentrated milk protein (typically 80-90% protein) made by ultrafiltration or precipitation of skim milk, containing both casein and whey.Low
- 13 whey protein isolate whey protein hydrolysate —
- 14 Micellar Casein Micellar casein is a slow-digesting milk protein that retains its native micelle structure, isolated from milk through filtration without us…Low
- 15 Sunflower Oil Edible vegetable oil pressed from the seeds of Helianthus annuus, typically high in linoleic acid (omega-6) or, in high-oleic varieties, ole…Low
- 16 Mono- And Diglycerides Of Fatty Acids Mono- and diglycerides of fatty acids (E471), made by partial hydrolysis of fats and oils.Low
- 17 Tocopherol-Rich Extract Tocopherol-rich extract — a natural extract of mixed tocopherols (vitamin E forms) from vegetable oils, used as a natural antioxidant.Low
- 18 Tricalcium Phosphate Calcium phosphate compound (Ca3(PO4)2) used as anticaking agent, calcium fortificant, and pH regulator.Low
- 19 creatine monohydrate fructose —
- 20 D-Alpha Tocopheryl Acetate The acetate ester of natural-form vitamin E (RRR-alpha-tocopherol); a stable form used in fortification and supplements.Low
- 21 Calcium D-Pantothenate Safe
- 22 potassium iodide pyridoxine hydrochloride —
- 23 thiamine hydrochloride riboflavin —
- 24 Cyanocobalamin Synthetic form of vitamin B12 (cobalamin); essential micronutrient containing cobalt.Low
- 25 cellulose gum xanthan gum —
- 26 Carrageenan Sulfated polysaccharide extracted from red seaweed (Rhodophyceae).Moderate
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