GREEN TEA CITRUS

How it scored 50 / 100

Nutrition snapshot

Ingredients 19 listed

• 1 Fiber
  Generic term for indigestible plant carbohydrates (soluble and insoluble), including cellulose, inulin, pectin, etc.
  Low
• 2 Vitamin D
  Fat-soluble vitamin (D2 ergocalciferol or D3 cholecalciferol) essential for calcium absorption and bone health.
  Low
• 3 Calcium
  An essential mineral nutrient; commonly added to foods as calcium carbonate, calcium phosphate, calcium citrate, or calcium lactate.
  Low
• 4 Iron
  Mineral element; essential micronutrient. In food, typically appears as ferrous sulfate, ferric orthophosphate, or reduced iron.
  Low
• 5 Potassium
  Essential dietary mineral; the most abundant intracellular cation.
  Low
• 6 Citric Acid
  Citric acid (E330), a weak organic acid naturally present in citrus fruit and produced commercially via Aspergillus niger fermentation.
  Low
• 7 Green Tea
  Beverage or extract from steamed/dried unoxidized leaves of Camellia sinensis.
  Safe
• 8 Natural Flavouring
  A regulatory umbrella term (21 CFR 101.22) for flavor extracts derived from spices, fruit, vegetable, herb, bark, root, leaf, meat, seafood,…
  Low
• 9 Ascorbic Acid
  L-Ascorbic acid (vitamin C), a water-soluble vitamin and reducing agent.
  Low
• 10 Phosphoric Acid
  Phosphoric acid (E338, also FD&C food grade phosphoric acid) is a mineral acid (H3PO4). It is GRAS in the US under 21 CFR 182.1073 and liste…
  Moderate
• 11 Potassium Sorbate
  Potassium salt of sorbic acid, a short-chain unsaturated fatty acid.
  Low
• 12 Aspartame
  Synthetic high-intensity sweetener (~200x sweeter than sucrose) composed of L-aspartyl-L-phenylalanine methyl ester.
  Moderate
• 13 Acesulfame K
  Acesulfame potassium (Acesulfame K, E950) is a calorie-free synthetic high-intensity sweetener.
  Moderate
• 14 Citrus Pectin
  A soluble fiber (polysaccharide) extracted from citrus peels (lemon, lime, orange).
  Low
• 15 Calcium Disodium Ethylenediaminetetraacetate
  Calcium disodium ethylenediaminetetraacetate (calcium disodium EDTA), a chelating agent that binds metal ions.
  Moderate
• 16 Phenylalanine
  An essential aromatic amino acid; component of the artificial sweetener aspartame and a building block of dietary protein.
  Moderate
• 17 Caffeine
  A naturally occurring methylxanthine alkaloid (1,3,7-trimethylxanthine) and central nervous system stimulant.
  Moderate
• 18 Preservative
  Generic umbrella term for unspecified preservative additive(s).
  Low
• 19 Vitamin C Safe