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bai Molokai Coconut

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 85 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (okay)
NOVA group
4
Ultra-processed
Saturated fat
—
No nutriment data
Serving
530 g
1 serving (530 g)
Ingredients 17 listed
- 1 Coconut Water Clear liquid found inside young green coconuts.Safe
- 2 Tripotassium Citrate Tripotassium citrate — potassium salt of citric acid.Low
- 3 Citric Acid Citric acid (E330), a weak organic acid naturally present in citrus fruit and produced commercially via Aspergillus niger fermentation.Low
- 4 Acacia Gum Dried sap of the Acacia tree (Acacia senegal/seyal); a complex polysaccharide also called gum arabic.Low
- 5 Steviol Glycosides Sweet glycoside compounds (rebaudioside A, stevioside, etc.) extracted from leaves of Stevia rebaudiana, 200-300x sweeter than sucrose.Low
- 6 Natural Flavouring A regulatory umbrella term (21 CFR 101.22) for flavor extracts derived from spices, fruit, vegetable, herb, bark, root, leaf, meat, seafood,…Low
- 7 Sea Salt Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…Low
- 8 Tea Extract An extract prepared from tea leaves (Camellia sinensis) — usually green or black tea — by aqueous or solvent extraction, containing polyphen…Low
- 9 Green Coffee Bean Extract Extract from unroasted (green) coffee beans, rich in chlorogenic acids and caffeine.Low
- 10 Malic Acid Malic acid (E296) is a dicarboxylic acid found naturally in fruits, especially apples.Low
- 11 Arabica Coffee Extract Concentrated extract from Arabica coffee beans (Coffea arabica), containing caffeine and chlorogenic acids.Low
- 12 Monk Fruit Extract High-intensity natural sweetener obtained from Siraitia grosvenorii (luo han guo) fruit; primary sweet compounds are mogrosides.Low
- 13 Dl-Alpha Tocopheryl Acetate Synthetic vitamin E (all-rac-alpha-tocopheryl acetate), an esterified, racemic form of alpha-tocopherol.Low
- 14 Zinc Sulfate Inorganic zinc salt (ZnSO4) used as a nutrient fortificant and dietary supplement.Low
- 15 Filtered Water Water that has passed through a filtration process to remove impurities.Safe
- 16 Vitamin E Fat-soluble vitamin (alpha-tocopherol and related tocopherols/tocotrienols); essential nutrient and antioxidant.Low
- 17 Coconut Fruit of Cocos nucifera palm, used fresh, dried, as flesh, milk, water, or oil.Low
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