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Chobani Greek Yogurt Mixed Berry Blended

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 85 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (best)
NOVA group
4
Ultra-processed
Saturated fat
—
No nutriment data
Serving
150 g
1 CONTAINER (150 g)
Ingredients 17 listed
- 1 Yogurt A fermented dairy product made by culturing milk with lactic acid bacteria.Low
- 2 Evaporated Cane Juice A sweetener produced by evaporating sugar cane juice; chemically nearly identical to sucrose. FDA considers the term misleading and asks man…Low
- 3 Fruit Puree A thick paste made from cooked or raw fruit that has been ground, pressed, or strained, retaining most of the original fruit's fiber and nut…Safe
- 4 Water Water intended for human consumption; the most common ingredient in processed foods and beverages. Bottled water is regulated as a food unde…Safe
- 5 Fruit Pectin Soluble fiber polysaccharide naturally occurring in fruit cell walls, commercially extracted from citrus peels and apple pomace.Safe
- 6 Natural Flavouring A regulatory umbrella term (21 CFR 101.22) for flavor extracts derived from spices, fruit, vegetable, herb, bark, root, leaf, meat, seafood,…Low
- 7 Locust Bean Gum Galactomannan polysaccharide extracted from seeds of the carob tree (Ceratonia siliqua).Low
- 8 Fruit Generic umbrella term for fruit ingredients; not a specific fruit identification.Safe
- 9 Vegetable Juice Liquid extracted from vegetables, alone or in blends; commonly tomato-based with carrot, celery, beet, or others.Safe
- 10 Concentrated Lemon Juice Lemon juice with water removed by evaporation.Safe
- 11 Pasteurized Skimmed Milk Cow's milk with the cream removed (skim/non-fat) and heat-treated to kill pathogens.Low
- 12 Cream The fat-rich liquid separated from milk. FDA standards of identity (21 CFR 131.150 / 131.155 / 131.157) classify by milkfat content: heavy c…Safe
- 13 Strawberry Fruit of Fragaria × ananassa, eaten fresh, frozen, or processed.Safe
- 14 Blueberry Fruit of Vaccinium species (highbush, lowbush, rabbiteye blueberries).Safe
- 15 Blackberry The aggregate fruit of various Rubus species in the rose family.Safe
- 16 Raspberry Raspberry (Rubus idaeus and related), a small red/black berry fruit.Safe
- 17 Colour Generic ingredient term covering any of dozens of permitted colour additives — synthetic dyes (e.g. tartrazine E102, allura red E129, brilli…Low
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