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Vegetable Juice
Vegetable Juice
Safe
Vegetable juice is a minimally processed whole-food beverage. Sodium content varies by product; commercial brands often contain added salt.
Found in
7,352 products
What it is
Liquid extracted from vegetables, alone or in blends; commonly tomato-based with carrot, celery, beet, or others.
Beverage; ingredient in soups, sauces, and cocktails.
Why it's flagged
- added sodium in commercial varieties
- loss of fiber compared to whole vegetables
What regulators actually say
"Vegetable juice cocktail, canned - listed as a whole-food beverage in USDA FoodData Central."
Regulatory status
United States — FDA
Whole-food beverage; standard of identity not codified for general vegetable juice.
European Union — EFSA
Whole-food beverage.
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