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Naked BOOSTED SMOOTHIE GREEN MACHINE

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 85 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (poor)
NOVA group
4
Ultra-processed
Saturated fat
—
No nutriment data
Serving
240 g
1 bottle
Ingredients 16 listed
- 1 Apple Juice Liquid extracted from apples (Malus domestica), filtered or with pulp, sometimes pasteurized and concentrated.Safe
- 2 Mango Puree Pulp obtained from ripe mango fruit (Mangifera indica), pureed and optionally pasteurized.Safe
- 3 Pineapple Juice Juice expressed from the flesh of the pineapple fruit (Ananas comosus).Safe
- 4 Banana Whole fruit of Musa species; sweet, soft, energy-dense, and rich in potassium.Safe
- 5 Kiwi The fruit of Actinidia deliciosa or A. chinensis, eaten fresh or used in foods.Low
- 6 Spirulina Dried biomass of cyanobacteria (Arthrospira platensis or A. maxima); used as food, supplement, and natural blue color (phycocyanin extract).Low
- 7 Natural Flavouring A regulatory umbrella term (21 CFR 101.22) for flavor extracts derived from spices, fruit, vegetable, herb, bark, root, leaf, meat, seafood,…Low
- 8 Alfalfa Forage legume (Medicago sativa); leaves, sprouts, and seeds are consumed as food/herb.Low
- 9 Broccoli Edible green flowering head and stalk of Brassica oleracea var. italica.Safe
- 10 Spinach Leafy green vegetable (Spinacia oleracea).Safe
- 11 Hordeum Vulgare Leaf Powder Powdered young leaves of the barley plant (Hordeum vulgare), commonly called barley grass powder.Safe
- 12 Wheat Grass Young grass shoots of the common wheat plant (Triticum aestivum), harvested before jointing.Low
- 13 Parsley Parsley is a culinary herb (Petroselinum crispum).Safe
- 14 Ginger The rhizome of Zingiber officinale, used fresh, dried, or powdered as a spice and traditional medicine.Safe
- 15 Kale A leafy green cruciferous vegetable (Brassica oleracea, Acephala group).Safe
- 16 odorless garlic —
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