Glazed Pecans with Sweetened Cranberries & Pepitas

How it scored 65 / 100

Nutrition snapshot

Ingredients 8 listed

• 1 Sugar
  Sucrose, a disaccharide of glucose and fructose, refined from sugarcane or sugar beets.
  Moderate
• 2 Salt
  Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.
  Low
• 3 Dried Sweetened Cranberries
  Cranberries that have been infused with sugar (sucrose or fruit juice concentrate) and dehydrated; commercially known as 'craisins.'
  Moderate
• 4 Roasted Pepitas
  Hulled, roasted pumpkin seeds (typically from a hull-less variety of pumpkin); pepitas is the Spanish term for pumpkin seeds.
  Safe
• 5 Caramelized Pecan Nuts
  Pecan nuts (Carya illinoinensis) coated with caramelized sugar.
  Low
• 6 Pecan Nut
  Edible nut from the pecan tree (Carya illinoinensis).
  Low
• 7 Pumpkin Seed
  Edible seed (kernel) of Cucurbita pepo squash, also called pepita.
  Safe
• 8 Sea Salt
  Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…
  Low