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mentos PURE WHITE gum

Why this verdict: 1 high-concern ingredient(s) present.
Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 20 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
—
Not on file
NOVA group
4
Ultra-processed
Saturated fat
—
No nutriment data
Serving
2 g
1 piece (2 g)
Ingredients 19 listed
- 1 Xylitol Sugar alcohol (polyol) with about 40% fewer calories than sucrose; non-cariogenic.Low
- 2 Gum Base The non-nutritive masticatory portion of chewing gum; a proprietary blend of elastomers, resins, plasticizers, fillers, and antioxidants.Low
- 3 Sorbitol Sorbitol, a sugar alcohol (polyol) found naturally in fruits and produced industrially by hydrogenation of glucose.Moderate
- 4 Mannitol Mannitol (E421), a sugar alcohol (polyol) sweetener occurring naturally in some plants and produced commercially by hydrogenation of fructos…Low
- 5 Glycerol Glycerol (glycerin, E422) is a sugar alcohol that is a colorless, viscous, sweet-tasting liquid.Low
- 6 Maltitol Syrup Sugar alcohol syrup containing maltitol with smaller amounts of sorbitol and other polyols (E965(ii)).Low
- 7 Rice Starch Starch isolated from rice kernels (Oryza sativa) by wet milling.Low
- 8 Maltodextrin A short-chain glucose polymer (3–20 glucose units, DE 3–20) produced by partial enzymatic or acid hydrolysis of corn, potato, rice, or wheat…Moderate
- 9 Aspartame Synthetic high-intensity sweetener (~200x sweeter than sucrose) composed of L-aspartyl-L-phenylalanine methyl ester.Moderate
- 10 Sucrose Esters Of Fatty Acids Sucrose esters of fatty acids (E473), synthetic emulsifiers made from sucrose and fatty acids.Low
- 11 Soya Lecithin A naturally occurring mixture of phospholipids (phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol) extracted from soybean …Low
- 12 Acesulfame K Acesulfame potassium (Acesulfame K, E950) is a calorie-free synthetic high-intensity sweetener.Moderate
- 13 Xanthan Gum Xanthan gum is a high-molecular-weight polysaccharide produced by aerobic fermentation of glucose or sucrose by the bacterium Xanthomonas ca…Low
- 14 Acacia Gum Dried sap of the Acacia tree (Acacia senegal/seyal); a complex polysaccharide also called gum arabic.Low
- 15 Carnauba Wax Carnauba wax (E903) is a natural wax obtained from the leaves of the Brazilian carnauba palm.Low
- 16 Butylated Hydroxytoluene Butylated hydroxytoluene (BHT), a synthetic phenolic antioxidant used to prevent fat oxidation.High
- 17 Sucralose Sucralose (E955) is a chlorinated derivative of sucrose used as a high-intensity, non-caloric sweetener.Moderate
- 18 Brilliant Blue Fcf Brilliant Blue FCF (FD&C Blue No. 1), a synthetic triphenylmethane dye used to produce a bright blue colour.Moderate
- 19 Natural And Artificial Flavouring A blanket label for proprietary flavor mixtures combining naturally derived flavor constituents (essential oils, extracts, distillates) with…Low
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