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Kellogg's Raisin Bran

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 60 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 3
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (okay)
NOVA group
3
Processed
Saturated fat
—
No nutriment data
Serving
55 g
1 tasse (55 g)
Ingredients 16 listed
- 1 Wheat Wheat is a cereal grain (genus Triticum).Low
- 2 Raisin Dried grapes (Vitis vinifera).Safe
- 3 Wheat Bran The hard outer layer of the wheat kernel, separated during milling.Low
- 4 Salt Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.Low
- 5 Vitamins Generic umbrella term for fortification with one or more essential vitamins (A, B-complex, C, D, E, K, etc.).Low
- 6 Minerals Generic umbrella term for inorganic nutrient additives (e.g., calcium carbonate, ferrous sulfate, zinc oxide, potassium iodide).Safe
- 7 Thiamin Hydrochloride The hydrochloride salt of thiamin (vitamin B1), an essential water-soluble vitamin.Low
- 8 Calcium Pantothenate Calcium salt of pantothenic acid (vitamin B5); the most common supplemental form of B5.Low
- 9 Zinc Oxide Inorganic zinc compound (ZnO) used as a source of zinc nutrient in foods and supplements.Low
- 10 Pyridoxine Hydrochloride Pyridoxine hydrochloride is a synthetic form of vitamin B6 used for nutrient fortification.Low
- 11 Folic Acid Synthetic form of folate (vitamin B9). Pteroylmonoglutamic acid, a water-soluble B vitamin essential for DNA synthesis and red blood cell fo…Low
- 12 Palm Oil Edible oil extracted from the mesocarp of the fruit of Elaeis guineensis (oil palm). Semi-solid at room temperature; ~50% saturated fat (mos…Moderate
- 13 Sugar Sucrose, a disaccharide of glucose and fructose, refined from sugarcane or sugar beets.Moderate
- 14 Corn Edible cereal grain from Zea mays.Safe
- 15 Barley Malt Extract Concentrated extract of malted barley (Dutch: gerstemoutextract); thick syrup made by mashing malted barley and concentrating the wort.Low
- 16 Iron Mineral element; essential micronutrient. In food, typically appears as ferrous sulfate, ferric orthophosphate, or reduced iron.Low
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