Home
›
Food Should Taste Good Multi grain Tortilla Chips

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 100 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 3
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (okay)
NOVA group
3
Processed
Saturated fat
3.6 g
per 100 g
Serving
28 g
28g
Ingredients 8 listed
- 1 Corn Edible cereal grain from Zea mays.Safe
- 2 Avocado Oil Edible oil pressed from the pulp of avocado fruit (Persea americana Mill.).Safe
- 3 Brown Rice Flour Whole-grain flour made by milling unhulled brown rice, retaining bran and germ.Low
- 4 Flax Seed Seed of the flax plant (Linum usitatissimum), also known as linseed.Safe
- 5 Sesame Seeds Seeds of Sesamum indicum, used whole or as paste (tahini), oil, or flour.Low
- 6 Sunflower Seed Edible seed of the sunflower plant (Helianthus annuus).Safe
- 7 Quinoa The seed of Chenopodium quinoa, a pseudocereal native to the Andes; complete plant protein.Safe
- 8 Sea Salt Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…Low
Scan it before you buy it
Get Ube for iOS and Android — point at any barcode, see what's actually in there.
Get the app