original Lemonade

How it scored 80 / 100

Nutrition snapshot

Ingredients 8 listed

• 1 Lemon
  Citrus limon — yellow citrus fruit; juice, zest, and pulp used in cooking.
  Safe
• 2 Cane Sugar
  Sucrose (a disaccharide of glucose and fructose) crystallized from sugar cane juice; chemically identical to beet sugar.
  Moderate
• 3 Steviol Glycosides
  Sweet glycoside compounds (rebaudioside A, stevioside, etc.) extracted from leaves of Stevia rebaudiana, 200-300x sweeter than sucrose.
  Low
• 4 Natural Flavouring
  A regulatory umbrella term (21 CFR 101.22) for flavor extracts derived from spices, fruit, vegetable, herb, bark, root, leaf, meat, seafood,…
  Low
• 5 Beta-Carotene
  Beta-carotene, an orange-yellow carotenoid pigment that is a vitamin A precursor, sourced from plants (carrots, palm fruit, algae) or made s…
  Low
• 6 Citric Acid
  Citric acid (E330), a weak organic acid naturally present in citrus fruit and produced commercially via Aspergillus niger fermentation.
  Low
• 7 Lemon Oil
  Essential oil cold-pressed from lemon peel (Citrus limon), rich in d-limonene.
  Safe
• 8 Lemon Juice
  Liquid pressed from the fruit Citrus limon.
  Safe