Collagen & Protein Shake

How it scored 85 / 100

Nutrition snapshot

Ingredients 11 listed

• 1 Filtered Water
  Water that has passed through a filtration process to remove impurities.
  Safe
• 2 Milk Proteins
  Proteins isolated or concentrated from milk, including casein, whey protein, milk protein concentrate, and milk protein isolate.
  Low
• 3 Cocoa Processed With Alkali
  Cocoa treated with alkalizing agents (Dutch processing) to neutralize acidity, darken color, and mellow flavor.
  Safe
• 4 High Oleic Sunflower Oil
  Sunflower oil from cultivars bred to be high in monounsaturated oleic acid (>80%).
  Safe
• 5 Tripotassium Citrate
  Tripotassium citrate — potassium salt of citric acid.
  Low
• 6 Cellulose Gel and Gum
  Combination of microcrystalline cellulose (cellulose gel) and carboxymethyl cellulose (cellulose gum).
  Low
• 7 Salt
  Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.
  Low
• 8 Natural Flavouring
  A regulatory umbrella term (21 CFR 101.22) for flavor extracts derived from spices, fruit, vegetable, herb, bark, root, leaf, meat, seafood,…
  Low
• 9 Monk Fruit Extract
  High-intensity natural sweetener obtained from Siraitia grosvenorii (luo han guo) fruit; primary sweet compounds are mogrosides.
  Low
• 10 Hydrolyzed Collagen
  Collagen protein from animal connective tissue (bovine, porcine, marine) broken into smaller peptides via enzymatic hydrolysis.
  Low
• 11 Steviol Glycosides From Stevia
  Steviol glycosides extracted from Stevia rebaudiana leaves; high-intensity sweetener.
  Low