Organic Quinoa & Brown Rice with Garlic

How it scored 85 / 100

Nutrition snapshot

Ingredients 10 listed

• 1 Water
  Water intended for human consumption; the most common ingredient in processed foods and beverages. Bottled water is regulated as a food unde…
  Safe
• 2 Brown Rice
  Whole grain rice with the bran and germ intact (only the inedible hull removed).
  Low
• 3 BLEND QUINOA —
• 4 Sea Salt
  Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…
  Low
• 5 Garlic
  Allium sativum, a bulbous plant whose cloves are rich in organosulfur compounds — most notably allicin (formed when garlic is crushed) — plu…
  Safe
• 6 Onion
  The edible bulb of Allium cepa L., a widely cultivated vegetable in the Allium family that also includes garlic, shallots, and leeks.
  Safe
• 7 Parsley
  Parsley is a culinary herb (Petroselinum crispum).
  Safe
• 8 Black Pepper
  Dried, ground berries of the Piper nigrum plant.
  Safe
• 9 Red Quinoa
  Red-colored seed of Chenopodium quinoa, a pseudocereal.
  Safe
• 10 Black Quinoa
  Pigmented variety of Chenopodium quinoa, naturally gluten-free pseudocereal seed.
  Safe