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Just Bare Lightly Breaded Chicken Breast Bites

Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 62 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 3
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (good)
NOVA group
3
Processed
Saturated fat
—
No nutriment data
Serving
84 g
1 portion (84 g)
Ingredients 16 listed
- 1 Chicken Breast Skeletal muscle from the pectoral region of chicken (Gallus gallus domesticus).Safe
- 2 Water Water intended for human consumption; the most common ingredient in processed foods and beverages. Bottled water is regulated as a food unde…Safe
- 3 Coating Generic umbrella term for an applied surface layer on food (e.g., glaze, wax, sugar, chocolate, batter, breading) without specifying composi…Low
- 4 Sugar Sucrose, a disaccharide of glucose and fructose, refined from sugarcane or sugar beets.Moderate
- 5 Salt Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.Low
- 6 Paprika Ground spice from dried Capsicum annuum peppers.Safe
- 7 Celery Seed Dried seeds of celery (Apium graveolens) used as a spice.Low
- 8 Chicken Fat Rendered fat from chicken, used as a cooking and flavoring fat.Safe
- 9 Spice A regulatory category (21 CFR 101.22) for aromatic vegetable substances used primarily for seasoning. Excludes onion, garlic, and celery, wh…Moderate
- 10 Canola Oil Edible oil pressed from low-erucic-acid varieties of Brassica napus or B. campestris (rapeseed). Refined, bleached, deodorized, and standard…Low
- 11 Soya Oil Vegetable oil extracted from soybeans (Glycine max), typically refined, bleached, and deodorized. High in polyunsaturated fats, particularly…Low
- 12 Rice Starch Starch isolated from rice kernels (Oryza sativa) by wet milling.Low
- 13 Wheat Flour Powder ground from wheat grain (Triticum aestivum). Contains starch, gluten-forming proteins (gliadin, glutenin), bran, and germ depending o…Low
- 14 Nonfat Dry Milk Extract An ingredient derived from nonfat dry milk (skimmed dried cow's milk) - typically a milk solids ingredient.Low
- 15 Egg White The clear protein-rich liquid (albumen) inside chicken eggs.Low
- 16 Baking Powder A standardized chemical leavening mixture, typically sodium bicarbonate combined with one or more acid salts (e.g., monocalcium phosphate, s…Low
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