Cranberry almond + antioxidants with macadamia nuts

How it scored 70 / 100

Nutrition snapshot

Ingredients 10 listed

• 1 Almond
  Edible seed of the Prunus dulcis tree; tree nut.
  Low
• 2 Cranberry
  Tart red berry of Vaccinium macrocarpon, eaten fresh, dried, or as juice.
  Safe
• 3 Chicory Fibre
  Soluble dietary fiber (mainly inulin and oligofructose) extracted from chicory root (Cichorium intybus).
  Low
• 4 Sugar
  Sucrose, a disaccharide of glucose and fructose, refined from sugarcane or sugar beets.
  Moderate
• 5 Macadamia Nut
  The edible seed of Macadamia integrifolia/tetraphylla trees.
  Low
• 6 Honey
  Natural sweet substance produced by honey bees from flower nectar; primarily fructose and glucose.
  Low
• 7 Rice Flour
  Flour milled from rice grains.
  Safe
• 8 Glucose Syrup
  Concentrated solution of dextrose and other saccharides produced by hydrolysis of starch (corn, wheat, potato).
  Moderate
• 9 Soya Lecithin
  A naturally occurring mixture of phospholipids (phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol) extracted from soybean …
  Low
• 10 Sea Salt
  Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…
  Low