Organic Marinara Sauce

How it scored 85 / 100

Nutrition snapshot

Ingredients 9 listed

• 1 Tomato
  Fruit of the Solanum lycopersicum plant.
  Safe
• 2 Onion
  The edible bulb of Allium cepa L., a widely cultivated vegetable in the Allium family that also includes garlic, shallots, and leeks.
  Safe
• 3 Basil
  Aromatic herb of the species Ocimum basilicum, used fresh or dried.
  Safe
• 4 Garlic
  Allium sativum, a bulbous plant whose cloves are rich in organosulfur compounds — most notably allicin (formed when garlic is crushed) — plu…
  Safe
• 5 Sea Salt
  Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…
  Low
• 6 Black Pepper
  Dried, ground berries of the Piper nigrum plant.
  Safe
• 7 Tomato Purée
  Concentrated cooked tomato product with skin and seeds removed.
  Safe
• 8 Salt
  Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.
  Low
• 9 Extra Virgin Olive Oil
  Cold-pressed first-extraction olive oil with low free acidity (<0.8%).
  Safe