Home
›
Tillamook Sharp Cheddar
Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 85 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (poor)
NOVA group
4
Ultra-processed
Saturated fat
—
No nutriment data
Serving
28 g
1 1 in. cube (28 g)
Ingredients 5 listed
- 1 Soured Milk Milk that has been intentionally fermented or acidified with bacterial cultures (or vinegar/lemon juice for home use).Low
- 2 Salt Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.Low
- 3 Enzyme Industrial food enzyme — protein catalysts derived from plants, animals, or microorganisms (often via fermentation), added to food to perfor…Low
- 4 Annatto Natural carotenoid pigments (bixin, norbixin) extracted from seeds of the Bixa orellana tree.Low
- 5 Colour Generic ingredient term covering any of dozens of permitted colour additives — synthetic dyes (e.g. tartrazine E102, allura red E129, brilli…Low
Scan it before you buy it
Get Ube for iOS and Android — point at any barcode, see what's actually in there.
Get the app