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Beyond Good Salted Caramel
Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 38 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 4
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (worst)
NOVA group
4
Ultra-processed
Saturated fat
—
No nutriment data
Serving
25 g
0.3 bar (25 g)
Ingredients 7 listed
- 1 Cocoa Bean Seed of Theobroma cacao, the raw material for cocoa powder, cocoa butter, and chocolate.Safe
- 2 Cane Sugar Sucrose (a disaccharide of glucose and fructose) crystallized from sugar cane juice; chemically identical to beet sugar.Moderate
- 3 Caramel Caramel: a dark colorant made by controlled heat treatment of food-grade carbohydrates; four classes (E150a-d) differ by manufacturing react…Moderate
- 4 Pure Cocoa Butter Edible vegetable fat extracted from cacao beans (Theobroma cacao L.), the natural fat fraction of chocolate liquor.Safe
- 5 Sea Salt Sodium chloride (NaCl) obtained by evaporating seawater. Chemically identical to mined/refined salt, with trace minerals depending on source…Low
- 6 Vanilla Extract Vanilla extract is a solution of vanilla bean compounds in ethanol and water.Safe
- 7 Glucose Syrup Concentrated solution of dextrose and other saccharides produced by hydrolysis of starch (corn, wheat, potato).Moderate
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