Home
›
Mateo's Salsa
Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 90 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 3
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (okay)
NOVA group
3
Processed
Saturated fat
—
No nutriment data
Serving
30 g
30 g
Ingredients 6 listed
- 1 Tomato Fruit of the Solanum lycopersicum plant.Safe
- 2 Salt Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.Low
- 3 Coriander Leaf Fresh leaves of Coriandrum sativum (also called cilantro).Safe
- 4 Red Wine Vinegar Vinegar produced by acetic-acid fermentation of red wine; contains acetic acid plus residual wine compounds.Low
- 5 Spice A regulatory category (21 CFR 101.22) for aromatic vegetable substances used primarily for seasoning. Excludes onion, garlic, and celery, wh…Moderate
- 6 Concentrated Lemon Juice Lemon juice with water removed by evaporation.Safe
Scan it before you buy it
Get Ube for iOS and Android — point at any barcode, see what's actually in there.
Get the app