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Louisiana Hot Sauce Orig imp
Limited data.
Nutrition facts panel is not on file for this product. The verdict reflects ingredient signals (NOVA, additive severity) only — not the full nutritional profile.
How it scored 85 / 100
Nutrition
—
No nutrition facts on file
Additives
0 / 30
Severity-weighted
Processing
0 / 10
NOVA group 3
Nutrition snapshot
Nutri-Score
ABCDE
EU 5-tier scale (worst)
NOVA group
3
Processed
Saturated fat
—
No nutriment data
Serving
5 g
0.1 serving (5 g)
Ingredients 3 listed
- 1 Aged Red Peppers Red peppers (Capsicum spp.) that have been aged or fermented to develop deeper flavor; commonly used in hot sauce production.Safe
- 2 Vinegar Dilute aqueous solution of acetic acid produced by acetic-acid-bacteria fermentation of ethanol from fruit, grain, or other carbohydrate sou…Safe
- 3 Salt Sodium chloride (NaCl), a crystalline mineral compound composed of roughly 40% sodium and 60% chloride by mass.Low
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