Calcium Citrate Magnesium and Zinc

How it scored 20 / 100

Nutrition snapshot

Ingredients 13 listed

• 1 Calcium Citrates
  Calcium salts of citric acid (monocalcium, dicalcium, tricalcium citrate) used as buffer, sequestrant, and calcium fortificant.
  Low
• 2 Magnesium Oxide
  Magnesium oxide (E530), a white powder produced from magnesium ores.
  Low
• 3 Calcium Carbonate
  Calcium carbonate (CaCO3), a naturally occurring mineral (limestone, chalk) used as a calcium source, anticaking agent, and pH regulator in …
  Low
• 4 Magnesium Stearate
  Magnesium stearate (E572), a magnesium salt of stearic acid.
  Low
• 5 Silicon Dioxide
  Silicon dioxide (silica, E551) is a synthetic amorphous silica.
  Low
• 6 Cellulose Coating —
• 7 Zinc Oxide
  Inorganic zinc compound (ZnO) used as a source of zinc nutrient in foods and supplements.
  Low
• 8 Manganese Gluconate
  The manganese(II) salt of gluconic acid — a soluble organic manganese compound used as a dietary mineral source.
  Low
• 9 Copper Gluconate
  Copper salt of gluconic acid, used as a mineral fortificant.
  Low
• 10 Boric Acid
  Boric acid (H3BO3); inorganic acid permitted in the EU only as a preservative for sturgeon caviar.
  High
• 11 Glycine
  Glycine is a non-essential amino acid (E640) used as a flavor enhancer and nutrient in food.
  Low
• 12 Cholecalciferol
  Vitamin D3, the form of vitamin D synthesized in skin from UVB exposure or obtained from animal sources.
  Low
• 13 Pyridoxine Hydrochloride
  Pyridoxine hydrochloride is a synthetic form of vitamin B6 used for nutrient fortification.
  Low