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Yogurt Coating
Yogurt Coating
Moderate concern
Yogurt coatings are typically high in added sugar and saturated fat (often from palm kernel oil) with only trace amounts of actual yogurt. The dairy components make them milk allergens.
Found in
1,370 products
What it is
Confection coating typically made from sugar, fractionated palm kernel or palm oil, whey powder, and a small amount of yogurt powder. Visually mimics white chocolate; contains little actual yogurt.
Sweet white coating for snack foods.
Why it's flagged
- high added sugar
- high saturated fat (often palm kernel oil)
- milk allergen
- misleading wholesome name vs. nutritional profile
What regulators actually say
"Limit foods and beverages higher in added sugars... saturated fat..."
"Added sugars include sugars that are added during the processing of foods."
Regulatory status
United States — FDA
Standard processed food; ingredient labeling required.
European Union — EFSA
Standard processed food.
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