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Whole Grain Ivory Teff Flour
Whole Grain Ivory Teff Flour
Safe
Nutritious whole-grain flour, naturally gluten-free, with no specific safety concerns.
Found in
5 products
What it is
Whole-grain flour milled from ivory (white) teff (Eragrostis tef), a small ancient grain native to Ethiopia.
Whole-food flour; gluten-free, high in iron, calcium, and fiber.
What regulators actually say
"Teff (Eragrostis tef) is a gluten-free cereal high in protein, iron, calcium, and dietary fiber."
Regulatory status
United States — FDA
Whole food/grain; no specific approval required.
European Union — EFSA
Whole food; permitted in the EU.
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