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Whole Grain Barley Flakes
Whole Grain Barley Flakes
Also known as: wholegrain barley flakes
Low concern
Whole-grain barley is a nutritious cereal grain rich in beta-glucan soluble fiber. The FDA has authorized a health claim that beta-glucan from whole grain barley reduces the risk of coronary heart disease.
Found in
154 products
What it is
Whole-grain barley kernels (Hordeum vulgare) steamed and rolled into flakes.
Whole-grain ingredient / breakfast cereal base.
Why it's flagged
- gluten content
What regulators actually say
"Diets low in saturated fat and cholesterol that include soluble fiber from whole grain barley may reduce the risk of heart disease."
"Barley, hulled — composition data."
Regulatory status
United States — FDA
Whole food; FDA-authorized beta-glucan health claim under 21 CFR 101.81
European Union — EFSA
Whole food; gluten labeling required
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