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White Mushroom

Also known as: white mushrooms

Safe

White mushrooms are a whole-food vegetable ingredient with established safety and nutritional benefits including B-vitamins and minerals. No regulatory or health concerns.

Found in
249 products

What it is

Cultivated white button mushroom (Agaricus bisporus).

Whole vegetable ingredient.

What regulators actually say

"Mushrooms, white, raw, contain B-vitamins, selenium, and dietary fiber."

"USDA ARS supports mushroom nutrition research."

Regulatory status

United States — FDA

conventional food

European Union — EFSA

conventional food

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