Home
›
Waxy Corn
Waxy Corn
Safe
Waxy corn is a conventional whole food (a corn variety) and considered a normal staple grain. There are no specific safety concerns at typical dietary intakes.
Found in
31 products
What it is
Waxy corn (waxy maize) is a variety of Zea mays whose starch is nearly all amylopectin, used as a whole grain or starch source.
Source of high-amylopectin starch; thickening, texturizing.
What regulators actually say
"Corn, yellow... USDA FoodData Central reference food."
Regulatory status
United States — FDA
GRAS food (a variety of corn)
European Union — EFSA
Permitted traditional food
Scan it before you buy it
Get Ube on iOS or Android — point at any barcode, see what's actually in there.
Get the app