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Walnut Kernel

Also known as: walnuts shelled, Nntural shelled walnuts

Low concern

Walnuts are a tree nut and a major food allergen requiring labeling under FALCPA. They have an FDA-recognized qualified health claim for cardiovascular benefit when eaten as part of a low-saturated-fat diet.

Found in
89 products

What it is

Edible kernel of walnut (Juglans regia), a tree nut.

Whole-food ingredient; protein and fat source.

Why it's flagged

What regulators actually say

"Tree nuts (such as almonds, pecans, and walnuts) are one of the 9 major food allergens."

"Supportive but not conclusive research shows that eating 1.5 oz of walnuts per day, as part of a low saturated fat and low cholesterol diet, may reduce the risk of coronary heart disease."

FDA Constituent Updates - Walnuts — fda.gov

Regulatory status

United States — FDA

GRAS food; major allergen labeling required

European Union — EFSA

Authorized food, allergen labeling required

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