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Wafer

Also known as: wafers

Low concern

Wafer is a generic processed bakery product. It typically contains refined wheat flour and sugar and may contain emulsifiers and added oils; it is not nutrient-dense and may contain wheat allergens.

Found in
676 products

What it is

A thin, crisp baked product typically made from flour, sugar, oil, and leaveners.

Confection; component of cookies, ice cream cones, layered chocolate bars.

Why it's flagged

What regulators actually say

"Cookies, vanilla wafers, lower fat - USDA FoodData Central nutrient profile."

"Wheat is a major food allergen requiring declaration on food labels."

Regulatory status

United States — FDA

Composite food; ingredients regulated individually.

European Union — EFSA

Composite food; ingredients regulated individually.

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