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Uncured Ham
Uncured Ham
Moderate concern
Despite the label, uncured ham contains nitrates/nitrites from natural sources at levels comparable to conventionally cured ham. IARC classifies processed meat as Group 1 (carcinogenic to humans).
Found in
41 products
What it is
Ham labeled 'uncured' but typically cured with naturally occurring nitrates/nitrites from celery powder, sea salt, or other natural sources rather than synthetic sodium nitrite. USDA requires the 'uncured' or 'no nitrates/nitrites added except those naturally occurring' label.
Cured meat ingredient.
Why it's flagged
- processed meat
- sodium
- naturally-sourced nitrites still present
- colorectal cancer risk
What regulators actually say
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Regulatory status
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