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Tricaprylin

Low concern

Tricaprylin is a medium-chain triglyceride generally well tolerated as a dietary fat; high doses can cause gastrointestinal discomfort but no chronic toxicity is associated with normal use.

Found in

1 products

What it is

Tricaprylin (glyceryl trioctanoate) is a medium-chain triglyceride composed of glycerol esterified with three caprylic (C8) fatty acids.

Solvent and carrier for flavors, colors, and nutrients; emollient.

Why it's flagged

GI upset at high doses

What regulators actually say

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Regulatory status

United States — FDA

Permitted as a synthetic flavoring substance (21 CFR 172.515) and as a component of GRAS medium-chain triglycerides.

European Union — EFSA

Acceptable as a food ingredient; no specific concerns identified.

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