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Tomato Solids

Low concern

Whole-food fraction; source of lycopene, vitamin C, and potassium.

Found in
39 products

What it is

The non-water portion of tomatoes (skins, pulp, seeds), typically reflected in concentration metrics like Brix.

Concentration measure or descriptor for tomato content in pastes, sauces, and ketchup.

What regulators actually say

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Regulatory status

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