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Textured Soy Protein
Textured Soy Protein
Also known as: texturised soya protein
Low concern
Textured soy protein is made from defatted soy flour and is a complete plant protein. Soy is a recognized major allergen requiring labeling.
Found in
4,588 products
What it is
Defatted soy flour processed into textured fibers as a meat-substitute ingredient (TSP/TVP).
Plant-based protein source and meat extender; rehydrated to mimic meat texture.
Why it's flagged
- Major allergen - soy
- Highly processed compared to whole soy
What regulators actually say
"Soybeans are one of the major food allergens... must be declared on labels."
"FDA announced a qualified health claim for soy protein and reduced risk of cardiovascular disease."
Regulatory status
United States — FDA
Permitted; soy is a major allergen requiring FALCPA labeling.
European Union — EFSA
Soybeans are listed allergens per Regulation 1169/2011.
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