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Textured Soy Protein

Also known as: texturised soya protein

Low concern

Textured soy protein is made from defatted soy flour and is a complete plant protein. Soy is a recognized major allergen requiring labeling.

Found in
4,588 products

What it is

Defatted soy flour processed into textured fibers as a meat-substitute ingredient (TSP/TVP).

Plant-based protein source and meat extender; rehydrated to mimic meat texture.

Why it's flagged

What regulators actually say

"Soybeans are one of the major food allergens... must be declared on labels."

"FDA announced a qualified health claim for soy protein and reduced risk of cardiovascular disease."

FDA - Qualified Health Claim Soy Protein — fda.gov

Regulatory status

United States — FDA

Permitted; soy is a major allergen requiring FALCPA labeling.

European Union — EFSA

Soybeans are listed allergens per Regulation 1169/2011.

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