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Sunflower Oil Blend

Safe

Sunflower oil and common blend partners are recognized vegetable oils and safe at typical dietary exposure. Like all fats, they are calorie-dense; high-oleic versions are more oxidatively stable.

What it is

A blend of sunflower oil (often high-oleic) with one or more other vegetable oils such as canola or safflower.

Acts as a frying or formulation fat with adjusted fatty acid profile and oxidative stability.

Regulatory status

United States — FDA

GRAS / Conventional food ingredient

European Union — EFSA

Authorised conventional food

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