Strawberry Juice
Strawberry juice is a whole-fruit-derived ingredient containing vitamin C, polyphenols, and natural sugars. It is safe for general consumption and provides bioactive compounds.
What it is
Juice extracted from strawberries (Fragaria × ananassa), often used in concentrated or single-strength form.
Provides natural flavor, color, sweetness, and acidity to beverages, sauces, and desserts.
What regulators actually say
"Strawberries are a rich source of vitamin C and contain bioactive polyphenols including anthocyanins and ellagic acid."
"'Fruit juice' means the fermentable but unfermented product obtained from the edible part of fruit which is sound and ripe..."
Regulatory status
United States — FDA
GRAS as a fruit juice; standard of identity under 21 CFR 102.33 for blends
European Union — EFSA
Permitted as fruit juice under EU Directive 2001/112/EC
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