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Spirit- And White Wine Vinegar
Spirit- And White Wine Vinegar
Safe
Vinegar (acetic acid in water) is a traditional food acidulant with a long history of safe consumption.
Found in
1 products
What it is
A blend of distilled (spirit) vinegar and white wine vinegar.
Acidulant, flavoring, and preservative.
What regulators actually say
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Regulatory status
United States — FDA
Vinegar/acetic acid is generally recognized as safe under 21 CFR 184.1005 (acetic acid).
European Union — EFSA
Vinegar is a traditional food; acetic acid (E 260) is an authorized food additive.
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