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Soya Flour Restructured And Rehydrated

Low concern

Soy flour is a nutritious plant protein source. Soy is a major allergen recognized by FDA and must be declared.

Found in
57 products

What it is

Defatted soy flour processed into textured form and rehydrated to mimic meat texture.

Protein extender and meat analog component providing fibrous texture.

Why it's flagged

What regulators actually say

"Soybeans are one of the nine major food allergens identified in the Food Allergen Labeling and Consumer Protection Act."

"Soy flour, defatted, raw - nutritional composition and protein content data."

Regulatory status

United States — FDA

GRAS food ingredient; soy is a major allergen under FALCPA

European Union — EFSA

Authorized food ingredient; allergen labeling required

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