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Soy Crisps

Also known as: Soy puffs

Low concern

Soy crisps deliver protein and are generally safe at typical exposure. Soy is one of the major regulated allergens in the US and EU.

What it is

Extruded puffed pieces made from soy protein isolate or soy flour, often blended with starches and salt.

Provides crunchy texture and protein content in bars, snack mixes, and cereals.

Why it's flagged

Regulatory status

United States — FDA

Conventional food ingredient; soy is a major allergen (FALCPA)

European Union — EFSA

Authorised; soy is a declared allergen under EU FIC

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