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Sockeye Salmon

Safe

Sockeye salmon is a whole-food source of high-quality protein and long-chain omega-3 fatty acids. FDA/EPA dietary guidance recommends 2-3 servings per week of low-mercury fish like salmon.

Found in
421 products

What it is

Oncorhynchus nerka, a species of Pacific salmon.

Whole-fish protein source.

What regulators actually say

"Salmon is in the 'Best Choices' category - eat 2 to 3 servings a week."

FDA/EPA Advice About Eating Fish — fda.gov

"Fish, salmon, sockeye - nutrient profile (omega-3, protein)."

Regulatory status

United States — FDA

Conventional food; FDA/EPA recommend regular consumption

European Union — EFSA

Conventional food

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