Home
›
Roasted Pistachios
Roasted Pistachios
Low concern
Pistachios are a recognized whole food, providing protein, monounsaturated fat, fiber, vitamin B6, and potassium. Roasted versions, especially salted, contribute added sodium.
Found in
43 products
What it is
Pistachio nuts (Pistacia vera) that have been dry-roasted or oil-roasted (often with salt) to develop flavor, crunch, and aroma. Sold in-shell or shelled.
Roasted tree-nut snack and ingredient; provides nutty flavor, crunchy texture, plant protein, and fat in finished foods.
Why it's flagged
- contains tree nuts — must be declared as a pistachio allergen
- salted versions add sodium
- naturally susceptible to aflatoxin if poorly stored — commercial products are subject to FDA action levels
What regulators actually say
""
""
Regulatory status
Scan it before you buy it
Get Ube on iOS or Android — point at any barcode, see what's actually in there.
Get the app