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Rice Flakes
Rice Flakes
Safe
Rice flakes are processed forms of rice with a long history of safe food use. USDA FoodData Central includes rice nutrient data.
Found in
66 products
What it is
Pre-cooked, flattened rice grains (Oryza sativa) — also known as poha or beaten rice.
Quick-cooking whole or refined grain used in cereals, porridges, and snacks.
What regulators actually say
"Rice, white, long-grain, regular, raw — nutrient profile including 7.1g protein per 100g."
Regulatory status
United States — FDA
Conventional food.
European Union — EFSA
Conventional food.
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