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Raspberry Sauce
Raspberry Sauce
Low concern
Composed of fruit and added sugar (and sometimes thickeners — all GRAS). Primary nutritional concern is added sugar content.
Found in
24 products
What it is
Sauce made from raspberries (Rubus idaeus), typically with added sugar and sometimes thickener (cornstarch, pectin) and lemon juice.
Dessert topping, filling, glaze.
Why it's flagged
- Added sugar content
What regulators actually say
"Raspberries, raw — energy 52 kcal/100g, sugars 4.42 g, dietary fiber 6.5 g, vitamin C 26.2 mg."
Regulatory status
United States — FDA
Standard food; raspberry, sugar, pectin all GRAS.
European Union — EFSA
Standard food.
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