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Potato Starch
Potato Starch
Safe
Potato starch is a whole-food-derived carbohydrate with no known safety concerns at culinary doses. It is GRAS in the US.
Found in
21,437 products
What it is
Native starch extracted from potato tubers.
Thickener, binder, and texturizer; gluten-free flour alternative.
What regulators actually say
"Sodium stearoyl lactylate ... starch ... is GRAS as direct human food ingredient."
Regulatory status
United States — FDA
GRAS (food, common ingredient)
European Union — EFSA
Authorised as food (no E number)
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