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Persea Gratissima Oil

Safe

Avocado oil is a whole-food-derived edible oil rich in monounsaturated fatty acids (oleic acid). USDA FoodData Central provides nutrient profiles.

Found in
16 products

What it is

Avocado oil — pressed from the fruit pulp of Persea americana (synonym Persea gratissima).

Edible oil (cooking, salad dressing) and cosmetic emollient.

Why it's flagged

What regulators actually say

"Avocado oil is obtained from the ripe fruit (pears) of the avocado tree (Persea Gratissima)... lipid content, mainly of monounsaturated fatty acids, is associated with cardiovascular system benefits."

"Avocado oil (Persea americana) — nutrient profile available in FoodData Central."

Regulatory status

United States — FDA

Whole food / edible oil; no specific additive regulation

European Union — EFSA

Standard food oil

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