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Partially Hydrogenated Coconut Oil
Partially Hydrogenated Coconut Oil
Banned
Partially hydrogenated oils (PHOs) are the primary dietary source of artificial trans fats. FDA revoked GRAS status of PHOs in 2015 with full compliance required by 2020-2021.
Found in
236 products
What it is
Coconut oil that has been partially hydrogenated to raise its melting point and increase saturation.
Solid fat for confectionery coatings, baked goods, and non-dairy creamers; resists oxidation.
Why it's flagged
- Source of artificial trans fatty acids
- FDA revoked GRAS status effective 2018 for primary US dietary sources
What regulators actually say
"FDA's final determination that partially hydrogenated oils (PHOs) are not generally recognized as safe (GRAS) for any use in human food."
Regulatory status
United States — FDA
GRAS status revoked 2015; not permitted in foods after June 2021 (80 FR 34650)
European Union — EFSA
Industrial trans fats limited to 2 g/100 g fat under EU Regulation 2019/649
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