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Orange Extract

Low concern

Orange oil and peel extracts are GRAS as natural flavoring substances under 21 CFR 182.20. Used at low levels with no significant safety issues at culinary doses.

Found in
441 products

What it is

Concentrated extract from orange peel and oil (Citrus sinensis).

Citrus flavoring.

What regulators actually say

"Essential oils, oleoresins (solvent-free), and natural extractives... Orange (Citrus sinensis L.)."

Regulatory status

United States — FDA

GRAS (21 CFR 182.20).

European Union — EFSA

Permitted natural flavor.

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