Oganic White Quinoa
Organic white quinoa is a nutrient-dense pseudocereal containing all nine essential amino acids, fiber, and minerals. Naturally gluten-free.
What it is
Organic white quinoa is the most common cultivar of Chenopodium quinoa, certified organic, with light cream-colored seeds and mild flavor.
Whole-grain-like pseudocereal; complete plant protein staple.
Why it's flagged
- saponin bitterness if not rinsed
What regulators actually say
"Quinoa, uncooked: 14 g protein, 7 g fiber, and high mineral content per 100 g; gluten-free."
"The National Organic Program ... establishes uniform national standards for the production, handling, and labeling of organically-produced agricultural products."
Regulatory status
United States — FDA
Standard food grain/seed; USDA organic certification under 7 CFR 205
European Union — EFSA
Standard food grain/seed
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