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Nougat Coating
Nougat Coating
Moderate concern
Umbrella confectionery component; typically very high in added sugars and saturated fats, a moderate dietary concern with frequent consumption.
Found in
1 products
What it is
A confectionery coating based on a whipped sugar/syrup matrix, typically including egg white or gelatin and fats.
Used as a coating or layer in candy bars and confectionery.
Why it's flagged
- High added sugar
- High saturated fat
What regulators actually say
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Regulatory status
United States — FDA
Permitted as food
European Union — EFSA
Permitted as food
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