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Nonfat Greek Yogurt

Low concern

Cultured nonfat dairy; milk allergen; lactose-containing (typically lower than fluid milk due to straining).

Found in
81 products

What it is

Strained, fat-free yogurt produced from skim milk fermented with live cultures; thicker and higher in protein than traditional yogurt.

High-protein dairy ingredient and base for foods and snacks.

Why it's flagged

What regulators actually say

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Regulatory status

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